Tuesday, June 28, 2011

Pre-Wisdom Dinner

My wisdom teeth were extracted yesterday (6/27), so the night before I figured I needed to cook something fitting my farewell to solid food for the time being.

 Black Pepper Steak Salad with Avocado, Crispy Onions, Goat Cheese, and Mustard Balsamic Honey Pepper Red Wine Dressing

 Vanilla Panna Cotta with Muscat-Soaked Peaches and Strawberries

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